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Handbook of Microbiological Media for the Examination of Food, Second Edition"

By admin - Last updated: Saturday, July 21, 2007

Ronald M. Atlas, “Handbook of Microbiological Media for the Examination of Food, Second Edition”
PDF | 464 pages | 9.68 MB

To meet society’s increasing emphasis on food safety during production and storage, this handbook provides in-depth descriptions of a tremendous range of media used for the cultivation of potential foodborne pathogens and food-spoilage microorganisms. This new [...]